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尾菜有机肥对土壤肥力及圆白菜和小茴香产量和品质的影响
引用本文:张新建,高贤彪,宁晓光,陈秋生,张玉婷,张强,梁海恬,何宗均,赵琳娜,王晓静,李峰. 尾菜有机肥对土壤肥力及圆白菜和小茴香产量和品质的影响[J]. 食品安全质量检测学报, 2021, 12(6): 2345-2350
作者姓名:张新建  高贤彪  宁晓光  陈秋生  张玉婷  张强  梁海恬  何宗均  赵琳娜  王晓静  李峰
作者单位:天津市农业科学院农业资源与环境研究所,天津市农业科学院农业资源与环境研究所,天津市农业科学院农业质量标准与检测技术研究所,天津市农业科学院农业质量标准与检测技术研究所,天津市农业科学院农业质量标准与检测技术研究所,天津市农业科学院农业资源与环境研究所,天津市农业科学院农业资源与环境研究所,天津市农业科学院农业资源与环境研究所,天津市农业科学院农业资源与环境研究所,天津市农业科学院农业资源与环境研究所
基金项目:国家重点研发计划项目(2016YFD0801007)、国家重点研发计划项目子课题 (2018YFD0800405)、天津市重点研发计划项目(19YFYZSN00030)、天津市科技支撑重点项目(17YFZCNC00420)
摘    要:目的 研究尾菜有机肥对土壤肥力及圆白菜和小茴香的产量与品质的影响,筛选出适宜不同蔬菜的尾菜有机肥用量.方法 将不同量尾菜有机肥和商品有机肥通过田间实验应用于圆白菜和小茴香2种蔬菜,研究尾菜有机肥对土壤及蔬菜的影响.结果 尾菜有机肥能提升土壤碱解氮、速效磷和速效钾含量,与CK差异达显著水平;与CK相比,施用尾菜有机肥后,...

关 键 词:蔬菜尾菜  尾菜有机肥  圆白菜  小茴香  产量
收稿时间:2021-01-25
修稿时间:2021-02-27

Effects of vegetable waste fertilizer on soil fertility, yield and quality of cabbage and cumin
ZHANG Xin-Jian,GAO Xian-Biao,NING Xiao-Guang,CHEN Qiu-Sheng,ZHANG Yu-Ting,ZHANG Qiang,LIANG Hai-Tian,HE Zong-Jun,ZHAO Lin-N,WANG Xiao-Jing,LI Feng. Effects of vegetable waste fertilizer on soil fertility, yield and quality of cabbage and cumin[J]. Journal of Food Safety & Quality, 2021, 12(6): 2345-2350
Authors:ZHANG Xin-Jian  GAO Xian-Biao  NING Xiao-Guang  CHEN Qiu-Sheng  ZHANG Yu-Ting  ZHANG Qiang  LIANG Hai-Tian  HE Zong-Jun  ZHAO Lin-N  WANG Xiao-Jing  LI Feng
Affiliation:Institute of Agricultural Resource and Environmental Science, Tianjin Academy of Agricultural Sciences,Institute of Agricultural Resource and Environmental Science, Tianjin Academy of Agricultural Sciences,Institute of Agricultural Quality Standard and Testing Technology, Tianjin Academy of Agricultural Sciences,Institute of Agricultural Quality Standard and Testing Technology, Tianjin Academy of Agricultural Sciences,Institute of Agricultural Quality Standard and Testing Technology, Tianjin Academy of Agricultural Sciences,Institute of Agricultural Resource and Environmental Science, Tianjin Academy of Agricultural Sciences,Institute of Agricultural Resource and Environmental Science, Tianjin Academy of Agricultural Sciences,Institute of Agricultural Resource and Environmental Science, Tianjin Academy of Agricultural Sciences,Institute of Agricultural Resource and Environmental Science, Tianjin Academy of Agricultural Sciences,Institute of Agricultural Resource and Environmental Science, Tianjin Academy of Agricultural Sciences
Abstract:Objective To study the effects of vegetable waste fertilizer on soil fertility, yield and quality of cabbage and cumin. Methods The effects of vegetable waste fertilizer on soil and vegetables were studied by comparing different amounts of vegetable waste fertilizer with commercial organic fertilizer. Results The contents of soil alkali-hydrolyzed nitrogen, available phosphorus and available potassium were significantly increased by vegetable waste fertilizer compared with CK. Compared with CK, the yield of cabbage and cumin increased by 5.51% ~ 19.74% and 6.20% ~ 14.84% respectively. Conclusion The appropriate amount of vegetable waste fertilizer is 45 tons per hectare, which provides a theoretical basis for the resource utilization of vegetable waste.
Keywords:vegetable waste   vegetable waste fertilizer   cabbage   cumin   yield
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