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Vanillin causes the activation of Yap1 and mitochondrial fragmentation in Saccharomyces cerevisiae
Authors:Trinh Thi My Nguyen  Aya Iwaki  Yoshikazu Ohya  Shingo Izawa
Affiliation:1 Department of Applied Biology, Graduate School of Science and Technology, Kyoto Institute of Technology, Matsugasaki, Kyoto 606-8585, Japan;2 Department of Integrated Biosciences, Graduate School of Frontier Sciences, University of Tokyo, 5-1-5 Kashiwanoha, Kashiwa, Chiba 277-8562, Japan
Abstract:
Keywords:Vanillin  Furfural  Yap1  Lignocellulosic biomass  Mitochondrial fragmentation  Saccharomyces cerevisiae
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