| 改性蔗渣纤维素对糖蜜吸附作用的研究 |
| |
| 引用本文： | 齐晓庆,何华柱,周锡文,柴博华,冯红伟,扶雄,于淑娟. 改性蔗渣纤维素对糖蜜吸附作用的研究[J]. 现代食品科技, 2012, 28(5): 502-504 |
| |
| 作者姓名： | 齐晓庆 何华柱 周锡文 柴博华 冯红伟 扶雄 于淑娟 |
| |
| 作者单位： | 1. 华南理工大学轻工与食品学院,广东广州,510640
2. 广西永鑫华糖集团有限公司,广西南宁,530021 |
| |
| 基金项目： | 国家科技支撑计划课题，广东省省部产学研结合项目 |
| |
| 摘 要： | 以蔗渣纤维素为研究对象,通过分析环氧氯丙烷用量、反应温度和反应时间对蔗渣纤维素环氧值的影响,确定蔗渣改性的较优条件。结果表明,当环氧氯丙烷与蔗渣纤维素用量(V/m)为4:1、反应温度为50℃、反应时间为5 h时,环氧值最高。在此条件下改性后的蔗渣纤维素对糖蜜中的色素有较好的吸附功能,脱色率达到25.59%。
|
| 关 键 词： | 蔗渣纤维素 改性 环氧值 吸附 |
| 收稿时间： | 2012-02-11 |
Effect of Modified Bagasse Cellulose on the Adsorption of Molasses |
| |
| QI Xiao-qing,HE Hua-zhu,ZHOU Xi-wen,CHAI Bo-hu,FENG Hong-wei,FU Xiong and YU Shu-juan. Effect of Modified Bagasse Cellulose on the Adsorption of Molasses[J]. Modern Food Science & Technology, 2012, 28(5): 502-504 |
| |
| Authors: | QI Xiao-qing HE Hua-zhu ZHOU Xi-wen CHAI Bo-hu FENG Hong-wei FU Xiong YU Shu-juan |
| |
| Affiliation: | 1(1.College of Light Industry and Food Sciences,South China University of Technology,Guangzhou 510640,China)(2.Guangxi Yongxin Sugar Co.,Ltd,Nanning 530021,China) |
| |
| Abstract: | The effects of epichlorohydrin amount,reaction temperature and reaction time on epoxy value of bagasse cellulose were investigated.Result showed that the epoxy value reached the highest when epichlorohydrin amount-bagasse cellulose ratio,reaction temperature and reaction time were 4:1(V/m),50 ℃ and 5 hours,respectively.At the same time,the modified bagasse cellulose had a better adsorption on molasses,with the decoloration rate being of 25.59%. |
| |
| Keywords: | bagasse cellulose modified epoxy value adsorption |
| 本文献已被 CNKI 万方数据 等数据库收录！ |
| 点击此处可从《现代食品科技》浏览原始摘要信息 |
|
点击此处可从《现代食品科技》下载免费的PDF全文 |
|
