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| 普洱熟茶化学成分研究 | |
| 引用本文： | 邹艳丽,董宝生,张伏全,何嵋,李聪,欧灵澄,何严萍. 普洱熟茶化学成分研究[J]. 云南化工, 2009, 36(2): 10-13 |
| 作者姓名： | 邹艳丽 董宝生 张伏全 何嵋 李聪 欧灵澄 何严萍 |
| 作者单位： | 1. 云南大学化学科学与工程学院,云南,昆明,650091 2. 云南省农业科学院质量标准与检测技术研究中心,云南,昆明,650223 3. 云南省林业厅科技产业处,云南,昆明,650032 4. 昭通高等师范专科学校化学系,云南,昭通,657000 |
| 摘 要： | 从云南西双版纳大度岗茶厂生产的普洱熟茶中分离得到9个化合物,通过波谱分析分别鉴定为:咖啡因、芦丁、水杨酸、没食子酸、牡荆素、(+)-儿茶素、(-)-表儿茶素-3-O-没食子酸酯、(-)-表没食子儿茶素没食子酸酯、槲皮素。 |
| 关 键 词： | 普洱茶 化学成分 大渡岗茶厂 |
Chemical Constituents of Pu-Er Tea |
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| ZOU Yan-li,DONG Bao-sheng,ZHANG Fu-quan,HE Mei,LI Cong,OU Ling-cheng,HE Yan-ping. Chemical Constituents of Pu-Er Tea[J]. Yunnan Chemical Technology, 2009, 36(2): 10-13 | |
| Authors: | ZOU Yan-li DONG Bao-sheng ZHANG Fu-quan HE Mei LI Cong OU Ling-cheng HE Yan-ping |
| Affiliation: | ZOU Yan-li , DONG Bao-sheng, ZHANG Fu-quan , HE Mei , LI Cong , OU Ling-cheng , HE Yah-ping ( 1. School of Chemical Science and Technology, Yunnan University, Kunming 650091 ; 2. Institute for Quality Standard and Testing Technology, Yunnan Agricultural Academy, Kunming 650223 ; 3. Department of Technological Industry, Yunnan Forestry Administrative Office, Kunming 650032; 4. Chemistry Department, Zhaotang Teachers College, Zhaotang 657000) |
| Abstract: | Nine compounds were isolated from Pu - Er tea produced in Xishaungbanna, Yunnan Province, and their structures were identified as caffeine, rutin, salicylic acid, gallic acid, vitexin, （ ＋ ） - eatechin, （-） -epicatechin-3-O-gal- late, （-）-epigallocatechin-3-O-allate and quercetin. |
| Keywords: | Camellia sinensis var. assamica chemical constituents, Dadugang Tea Plant |
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