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Grape waste as a biosorbent for removing Cr(VI) from aqueous solution
Authors:Chand Rumi  Narimura Kenji  Kawakita Hidetaka  Ohto Keisuke  Watari Takanori  Inoue Katsutoshi
Affiliation:Department of Applied Chemistry, Saga University, Honjo 1, Saga 840-8502, Japan.
Abstract:Grape waste generated in wine production is a cellulosic material rich in polyphenolic compounds which exhibits a high affinity for heavy metal ions. An adsorption gel was prepared from grape waste by cross-linking with concentrated sulfuric acid. It was characterized and utilized for the removal of Cr(VI) from synthetic aqueous solution. Adsorption tests were conducted in batch mode to study the effects of pH, contact time and adsorption isotherm of Cr(VI), which followed the Langmuir type adsorption and exhibited a maximum loading capacity of 1.91 mol/kg at pH 4. The adsorption of different metal ions like Cr(VI), Cr(III), Fe(III), Zn(II), Cd(II) and Pb(II) from aqueous solution at different pH values 1-5 has also been investigated. The cross-linked grape waste gel was found to selectively adsorb Cr(VI) over other metal ions tested. The results suggest that cross-linked grape waste gel has high possibility to be used as effective adsorbent for Cr(VI) removal.
Keywords:Grape waste   Polyphenolic compounds   Adsorption   Hexavalent chromium   Reduction
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