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The Influence of the color of light on the customers' perception of service quality and satisfaction in the restaurant |
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| Authors: | Emrah Özkul Bilsen Bilgili Erdoğan Koç |
| Affiliation: | 1. Tourism Faculty, Kocaeli University, Kocaeli, Turkey;2. Faculty of Economics and Administrative and Social Sciences, Bahçeşehir University, Istanbul, Turkey |
| Abstract: | |
| Keywords: | cleaner production the color of lighting customer satisfaction service quality restaurants |