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Authors:Philip Oldfield  Dario Trabucco  Antony Wood
Affiliation:1. Institute of Architecture , University of Nottingham , University Park, Nottingham, UK poldfield@ctbuh.org;3. Faculty of Architecture , Università IUAV di Venezia , Venice, Italy;4. College of Architecture , Illinois Institute of Technology , Chicago, USA
Abstract:Whilst there have been numerous categorisations of high-rise buildings according to their function, architectural style, height or structural strategy, historically little work has been undertaken to classify them based on factors affecting their energy performance — their shape and form, façade, attitude to natural lighting, ventilation strategies, etc. These factors have been influenced by regulatory changes, developments in technology and materials, changes in architectural thinking and economic and commercial drivers. Developments such as the New York Zoning Law of 1916, the postwar innovations in curtain wall façades and the energy crises of the 1970s have all impacted on the way tall buildings of the time were designed and operated. These events also had a significant impact on the quantity of energy and the way in which it was consumed in tall buildings of the time. This paper examines the history of energy use in tall buildings, from their origins in North America in the late nineteenth century to the present day. In doing so, it categorises tall buildings into five chronological ‘generations’, based on their energy consumption characteristics.
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