| 弱酸氢离子交换法处理啤酒酿造用水 |
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| 引用本文： | 周焕祥,刘建龙.弱酸氢离子交换法处理啤酒酿造用水[J].山东轻工业学院学报,1989(1). |
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| 作者姓名： | 周焕祥 刘建龙 |
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| 作者单位： | 山东轻工业设计院，山东轻工业设计院 |
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| 摘 要： | 弱酸氢离子交换法是一项有前景的水处理技术。本文探讨了弱酸氢离子交换技术在啤酒工业酿造用水处理中的脱碱软化效果及其社会经济效益。经过一年多的生产实践证明,使用操作简单,投资少,水的利用率高,处理成本低。与同行业采用的电渗析工艺相比,在节水和节能方面效果明显。
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| 关 键 词： | 弱酸氢离子交换 啤酒工业用水处理 |
Treatment of Brewing water by weak Acidic Cation Exchange |
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| Zhou Huanxing Liu Jianlong.Treatment of Brewing water by weak Acidic Cation Exchange[J].Journal of Shandong Institute of Light Industry(Natural Science Edition),1989(1). |
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| Authors: | Zhou Huanxing Liu Jianlong |
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| Affiliation: | Shandong Desining Institute of Light Industry |
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| Abstract: | The weak acidic cation-exchange is a prospective technique in treating water The desalination and softening results and the economic effects of the method for the treatment of brewing water have been discussed.Through the production practice for more than one year,it has been proved that the weak acidic cation-exchange is an efficient,simple and less expensive technique.Compared with electrodialysis treatment adopted by brewing industry,it is evidently more effective in saving water and energy and is suitable for the water treatment in brewing and soft drink industry |
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| Keywords: | weak acidic cation-exchange Brewing water treatment |
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