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Virtual-water content of agricultural production and food trade balance of Tunisia
Authors:Jamel Chahed  Mustapha Besbes  Abdelkader Hamdane
Affiliation:1. Université Tunis El Manar, Ecole Nationale d’Ingénieurs de Tunis ,Tunisia jamel.chahed@enit.rnu.tn;3. Université Tunis El Manar, Ecole Nationale d’Ingénieurs de Tunis ,Tunisia;4. Université de Carthage, Institut National Agronomique de Tunis ,Tunisia
Abstract:This article is devoted to the assessment of Tunisian agricultural production and food trade balance water-equivalent. A linear regression model relating annual rainfall to crop yields is developed to estimate the agricultural production water-equivalent. Its implementation is based on national data for crop and animal production, leading to food demand water-equivalent quantification. Results highlight the relationship between agricultural and water policies and provide a picture of food security in the country in relation to local agricultural production, and to virtual water fluxes related to foodstuffs trade balance.
Keywords:virtual water  agricultural production  food-trade balance  Tunisia  blue water  green water
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