| 鱼油质构脂质的高温气相色谱分析 |
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| 引用本文： | 傅红,裘爱泳.鱼油质构脂质的高温气相色谱分析[J].中国粮油学报,2005,20(4):101-104. |
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| 作者姓名： | 傅红 裘爱泳 |
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| 作者单位： | 1. 福州大学生物科学与工程学院,福州,350002
2. 江南大学食品学院,无锡,214036 |
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| 摘 要： | 高温气相色谱法分析鱼油质构脂质，表明超临界CO2酶法酯交换合成的鱼油质构脂质，其特征等价碳数ECN36-ECN42的甘三酯为78．82％，产品中脂肪酸和单甘酯含量为39％，双甘酯含量为52％，甘三酯含量为9％。
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| 关 键 词： | 高温气相色谱 鱼油质构脂质 等价碳数 质构脂质 气相色谱分析 鱼油 高温 气相色谱法分析 超临界CO2 酯含量 |
| 收稿时间： | 2004-06-24 |
| 修稿时间： | 2004-06-24 |
High Temperature Gas Chromatography Analysis of Fish Oil Structured Lipids |
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| Fu Hong,Qiu Aiyong.High Temperature Gas Chromatography Analysis of Fish Oil Structured Lipids[J].Journal of the Chinese Cereals and Oils Association,2005,20(4):101-104. |
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| Authors: | Fu Hong Qiu Aiyong |
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| Affiliation: | School of Biology Science and Technology, Fu zhou University 1, Fuzhou 350002; School of Food Science and Technology, Southern Yangtze University 2, Wuxi 214036 |
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| Abstract: | Fish oil structured lipids was analyzed by high temperature gas chromatography. The results of analysis indicate that the fish oil structured lipids synthesized with lipase under supercritical CO2 includes 78.82% equivalent carbon number (ECN)36-42 triglycerides. There are 39% fatty acids and monoglyceride, 52% diglycerides and 9% triglycerides in the products. |
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| Keywords: | high temperature gas chromatography fish oil structured lipids equivalent carbon number |
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