| 响应面法优化橘渣中类黄酮提取工艺 |
| |
| 引用本文： | 徐春仲.响应面法优化橘渣中类黄酮提取工艺[J].食品研究与开发,2010,31(12). |
| |
| 作者姓名： | 徐春仲 |
| |
| 摘 要： | 研究响应曲面法提取橘渣类黄酮的工艺。在单因素试验的基础上,采用响应面试验,确定其最适提取工艺条件为:乙醇浓度71.6%、提取温度57.4℃、提取时间4.54h、料液比为:1∶20.8(g/mL)。在此条件下,类黄酮得率0.91%。
|
| 关 键 词： | 橘渣 类黄酮 提取 |
Optimization of Extraction Technology of Total Flavonoids from Citrus Pulp by Response Surface Methodology |
| |
| XU Chun-zhong.Optimization of Extraction Technology of Total Flavonoids from Citrus Pulp by Response Surface Methodology[J].Food Research and Developent,2010,31(12). |
| |
| Authors: | XU Chun-zhong |
| |
| Abstract: | |
| |
| Keywords: | |
| 本文献已被 CNKI 万方数据 等数据库收录！ |
|
