| 淀粉及其衍生物催化氧化制备葡萄糖醛酸研究进展 |
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| 引用本文： | 马彦,赵林林,刘华庆,袁华. 淀粉及其衍生物催化氧化制备葡萄糖醛酸研究进展[J]. 应用化工, 2011, 40(7): 1244-1247 |
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| 作者姓名： | 马彦 赵林林 刘华庆 袁华 |
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| 作者单位： | 湖北省新型反应器与绿色化学工艺重点实验室,湖北,武汉,430073;武汉工程大学,绿色化工过程省部共建教育部重点实验室 |
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| 基金项目： | 国家自然科学基金，湖北省自然科学基金 |
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| 摘 要： | 对由淀粉及其衍生物为原料制备葡萄糖醛酸的氧化方法进行了归纳总结。鉴于葡萄糖醛酸现行工业生产方法的弊端,指出以甲基葡萄糖苷为原料的非均相催化氧化法是最有工业应用前景的研究方向。
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| 关 键 词： | 葡萄糖醛酸 淀粉 甲基葡萄糖苷 催化氧化 综述 |
Progress in the preparation of glucuronic acid by catalytic oxidative methods from starch and its derivatives |
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| MA Yan,ZHAO Lin-lin,LIU Hua-qing,YUAN Hua. Progress in the preparation of glucuronic acid by catalytic oxidative methods from starch and its derivatives[J]. Applied chemical industry, 2011, 40(7): 1244-1247 |
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| Authors: | MA Yan ZHAO Lin-lin LIU Hua-qing YUAN Hua |
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| Affiliation: | MA Yan,ZHAO Lin-lin,LIU Hua-qing,YUAN Hua (Key Laboratory for Green Chemical Process of Ministry of Education,Hubei Key Laboratory of Novel Chemical Reactor and Green Chemical Technology,Wuhan Institute of Technology,Wuhan 430073,China) |
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| Abstract: | The oxidative methods for the preparation of glucuronic acid from starch and its derivatives were reviewed.As a result of the disadvantage of present productive method,the heterogeneous catalytic oxidative methods from methyl α-D-glucopyranoside was proposed the best research direction for industrial application. |
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| Keywords: | glucuronic acid starch methyl glucopyranoside catalytic oxidation summary |
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