| 肉类保藏技术(八) 高压脉冲在食品保藏中的应用 |
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| 引用本文： | 凌静. 肉类保藏技术(八) 高压脉冲在食品保藏中的应用[J]. 肉类研究, 2009, 0(1) |
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| 作者姓名： | 凌静 |
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| 作者单位： | 西南大学,食品科技学院,重庆,400716 |
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| 摘 要： | 高压脉冲电场是近年发展起来的一项食品保藏新技术。其具有处理时间短、能量使用率高、能保持食品原有风味和营养成分等特点,能避免食品因加热处理带来的不良影响。本文介绍了高压脉冲电场的基本装置、杀菌效果及机理、在食品保藏中的应用、对食品质量的影响以及其发展前景与展望。
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| 关 键 词： | 高压脉冲电场 食品保藏 微生物 应用 |
The Application of High-intensity Pulsed Electric Fields in Food Preservation |
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| LING Jing. The Application of High-intensity Pulsed Electric Fields in Food Preservation[J]. Meat Research, 2009, 0(1) |
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| Authors: | LING Jing |
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| Abstract: | The high-intensity pulse electric field is a new technology to food preservation.It can overcome the disdvantage of thermal stenlization and has the characteristics of short processing time,energy-saving and not destroying the flavor and taste nutrition of fresh food.This article mainly introduced the structure of HPEF device,HPEF sterilizing mechanism and effection,the application in food,the influence to food quality and the proposed forcast and development. |
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| Keywords: | HPEF food preservation microorganisms application |
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