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Effects of Different Brining Methods on Some Physical Properties of Liquid Smoked King Salmon |
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| Authors: | Zayde Ayvaz Murat O. Balaban Kelvin Jia Wey Kong |
| Affiliation: | 1. Canakkale Onsekiz Mart University, Terzioglu Campus, Marine Science and Technology Faculty, Department of Marine Technology Engineering 17100, Canakkale, Turkey;2. Department of Chemical and Materials Engineering, the University of Auckland, Auckland, New Zealand |
| Abstract: | |
| Keywords: | King salmon brining liquid smoke machine vision |