| 季节环境对卷烟烟气化学特性和感官质量的影响 |
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| 引用本文： | 赵瑞峰,饶国华,叶荣飞,林翔,卓浩廉. 季节环境对卷烟烟气化学特性和感官质量的影响[J]. 现代食品科技, 2011, 0(10): 1196-1199,1191 |
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| 作者姓名： | 赵瑞峰 饶国华 叶荣飞 林翔 卓浩廉 |
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| 作者单位： | 广东中烟工业有限责任公司技术中心; |
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| 基金项目： | 广东中烟科技项目(粤烟工05XM-QK(2008)-010) |
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| 摘 要： | 分析了广州四个季节中某卷烟品牌A的主流烟气的常规化学指标和香味成分,并进行了感官评价.结果表明:①四季的温度和湿度对焦油的影响较大,焦油的变化范围为9.52 mg～12.1 mg,春季和秋季最高,夏季最低；②烟气香味成分的种类基本一致,但每种成分的释放量存在差异；③夏、秋、冬三季的感官评价结果基本一致,春季略有不同.春...
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| 关 键 词： | 季节 环境 香味成分 感官质量 卷烟 |
Effects of Smoking Environments in Different Seasons on Chemical Property and Sensory Quality of Mainstream Cigarette Smoke |
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| ZHAO Rui-feng,RAO Guo-hua,YE Rong-fei,LIN Xiang,ZHUO Hao-lian. Effects of Smoking Environments in Different Seasons on Chemical Property and Sensory Quality of Mainstream Cigarette Smoke[J]. Modern Food Science & Technology, 2011, 0(10): 1196-1199,1191 |
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| Authors: | ZHAO Rui-feng RAO Guo-hua YE Rong-fei LIN Xiang ZHUO Hao-lian |
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| Affiliation: | ZHAO Rui-feng,RAO Guo-hua,YE Rong-fei,LIN Xiang,ZHUO Hao-lian(Technology Centre,China Tobacco Guangdong Industrial Co.,Ltd,Guangzhou 510145,China) |
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| Abstract: | The routine chemical analytes and aromatic components in mainstream cigarette smoke of the cigarette for Brand A in different seasons of the year in Guangzhou were tested,and the sensory quality was evaluated.The results showed that the temperature and humidity in different seasons had strong impacts on the tar content,ranging from 9.52 mg to 12.1 mg.The highest tar contents were found in the spring and autumn,while the lowest tar contents were found in summer.The kinds of aromatic components in different s... |
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| Keywords: | season environment aromatic component sensory quality cigarette |
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