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传统酵素源高效降胆固醇菌株的筛选、鉴定及胆盐水解酶活性分析
引用本文:玛丽娜·库尔曼,包怡红,.传统酵素源高效降胆固醇菌株的筛选、鉴定及胆盐水解酶活性分析[J].中国食品学报,2021,21(1):266-275.
作者姓名:玛丽娜·库尔曼  包怡红  
作者单位:黑龙江省森林食品资源利用重点实验室;东北林业大学林学院;
基金项目:国家重点研发计划项目(2017YFC1601901;2018YFD0401101)
摘    要:目的:从传统酵素中分离出具有高效降胆固醇能力的菌株,并进行鉴定和降脂作用分析。方法:采用MRS、M17和PDA培养基筛选菌株,测定菌株胆盐耐受性、耐酸性、疏水性、自凝聚力、胆盐水解酶活性及降胆固醇能力,分析筛选菌株的降脂作用。结果:分离出51株菌,其中S-8、M-7、M-16菌的降胆固醇性能较好,胆固醇降低率分别为25.43%,37.06%,47.41%,胆盐耐受率分别为42.09%,65.64%,22.80%;S-8菌在二甲苯中疏水率高(35.91%),M-7菌在氯仿中的疏水率高(45.22%),这2株菌均具有较好的耐酸性和自凝聚力,静置24 h后,自凝聚力均在80%以上。测定S-8、M-7、M-16菌的降脂酶活力,发现降脂酶主要源于胞内酶,胞内酶的比活力是胞外酶的近7倍。结论:筛选获得3株具有高效降胆固醇能力的菌株,经形态学观察和16S rDNA序列分析,鉴定为副干酪乳杆菌和人葡萄球菌。本研究为进一步探明微生物对脂代谢的影响提供了试验依据。

关 键 词:传统酵素  降胆固醇  胆盐水解酶  胞内酶  鉴定

Screening,Identification of Cholesterol-lowering Abilities of Strains from Traditional Ferments and Analysis of Bile Salt Hydrolase Activity
Malina Kuerman,Bao Yihong.Screening,Identification of Cholesterol-lowering Abilities of Strains from Traditional Ferments and Analysis of Bile Salt Hydrolase Activity[J].Journal of Chinese Institute of Food Science and Technology,2021,21(1):266-275.
Authors:Malina Kuerman  Bao Yihong
Affiliation:(Key Laboratory of Forest Food Resources Utilization of Heilongjiang Province,Harbin 150040;School of Forestry,Northeast Forestry University,Harbin 150040)
Abstract:Objective:To isolate,identify and analysis the strains with high cholesterol-lowering activities from traditional ferments.Methods:Strains were screened by MRS,M17 and PDA culture media,and explore the tolerance of bile salt,acid resistance,hydrophobicity,self-cohesion ability,bile salt hydrolytic enzyme activity and cholesterol lowering properties.Results:51 strains were isolated from ferment,among which S-8,M-7 and M-16 had better cholesterol-lowering capacity and the cholesterol reduction rates were 25.43%,37.06%and 47.41%,respectively.The tolerance of bile salt tolerance were 42.09%,65.64%,22.80%;S-8 strain had the highest hydrophobicity in xylene,and the hydrophobicity was up to 35.91%,and the hydrophobicity of M-7 in chloroform was 45.22%.Both strains have good acid resistance and self-cohesion,after standing for 24 hours,the self-cohesion ability was more than 80%.The cholesterol-lowering effect was investigated.It was found that the intracellular enzymes were mainly responsible for this activity and had 7 times higher specific activity than the extracellular ones.Conclusion:Through the morphological observation and 16S rDNA molecular analysis,the S-8 strain was identified as L.paracasei strain,the other two strain were identified as Staphylococcus hominis strain.It is possible to further study microorganism on the regulation of lipid metabolism.
Keywords:traditional ferment  cholesterol-lowering  bile salt hydrolytic enzyme  intracellular enzyme  identification
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