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Genome-Wide Identification and Characterization of Wheat 14-3-3 Genes Unravels the Role of TaGRF6-A in Salt Stress Tolerance by Binding MYB Transcription Factor
Authors:Wenna Shao  Wang Chen  Xiaoguo Zhu  Xiaoyi Zhou  Yingying Jin  Chuang Zhan  Gensen Liu  Xi Liu  Dongfang Ma  Yongli Qiao
Affiliation:1.Engineering Research Center of Ecology and Agricultural Use of Wetland, Ministry of Education, Hubei Collaborative Innovation Center for Grain Industry, College of Agriculture, Yangtze University, Jingzhou 434000, China; (W.S.); (X.Z.); (Y.J.); (C.Z.); (G.L.); (X.L.);2.Shanghai Key Laboratory of Plant Molecular Sciences, College of Life Sciences, Shanghai Normal University, Shanghai 200234, China;3.Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China;
Abstract:
Keywords:14-3-3 gene family   Triticum aestivum L.   bioinformatics analysis   salt tolerance   protein-protein interactions
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