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Dietary intake of green tea polyphenols regulates insulin sensitivity with an increase in AMP‐activated protein kinase α content and changes in mitochondrial respiratory complexes |
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| Authors: | José C E Serrano Hugo Gonzalo‐Benito Mariona Jové Stéphane Fourcade Anna Cassanyé Jordi Boada Marco A Delgado Alberto E Espinel Reinald Pamplona Manuel Portero‐Otín |
| Affiliation: | 1. Department of Experimental Medicine, Faculty of Medicine, University of Lleida‐IRBLleida, , Lleida, Spain;2. Institut d'Investigació Biomèdica de Bellvitge, , Barcelona, Spain;3. Grupo Leche Pascual, Aranda del Duero, , Spain |
| Abstract: | |
| Keywords: | AMPKα Energy uptake Insulin sensitivity Mitochondria Polyphenols |