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Phenolic acid concentrations in plasma and urine from men consuming green or black tea and potential chemopreventive properties for colon cancer |
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| Authors: | Susanne M Henning Piwen Wang Narine Abgaryan Roberto Vicinanza Daniela Moura de Oliveira Yanjun Zhang Ru‐Po Lee Catherine L Carpenter William J Aronson David Heber |
| Affiliation: | 1. Center for Human Nutrition, David Geffen School of Medicine, University of California, , Los Angeles, CA, USA;2. Division of Cancer Research and Training, Charles R. Drew University of Medicine and Science, , Los Angeles, CA, USA;3. Nutrition Department, School of Public Health, University of S?o Paulo, , S?o Paulo, Brazil;4. Department of Urology, David Geffen School of Medicine, University of California, , Los Angeles, CA, USA |
| Abstract: | |
| Keywords: | Black tea EGCG Green tea HCT116 colon cancer cells Phenolic metabolites |