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Equisetum arvense hydro‐alcoholic extract: phenolic composition and antifungal and antimycotoxigenic effect against Aspergillus flavus and Fusarium verticillioides in stored maize |
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| Authors: | Daiana Garcia Antonio J. Ramos Vicente Sanchis Sonia Marín |
| Affiliation: | Food Technology Department, Lleida University, , 25198 Lleida, Spain |
| Abstract: | |
| Keywords: | Equisetum arvense Aspergillus flavus Fusarium verticillioides plant extracts |