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Anthocyanin‐rich juice does not affect gut‐associated immunity in Fischer rats |
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| Authors: | Daniela Graf Stephanie Seifert Achim Bub Bettina Fröhling Sebastian Dold Franziska Unger Andreas Römpp Bernhard Watzl |
| Affiliation: | 1. Department of Physiology and Biochemistry of Nutrition, Max Rubner‐Institut, Federal Research Institute of Nutrition and Food, , Karlsruhe, Germany;2. Geisenheim Research Center, Department of Wine Analysis and Beverage Technology, , Geisenheim, Germany;3. Institute of Inorganic and Analytical Chemistry, Justus Liebig University, , Giessen, Germany |
| Abstract: | |
| Keywords: | Anthocyanins Gut‐associated lymphoid tissue Immunomodulation Inflammation Mesenteric adipose tissue |