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Separation of polyphenols and arecoline from areca nut (Areca catechu L.) by solvent extraction,its antioxidant activity,and identification of polyphenols
Authors:Yogita V Chavan  Rekha S Singhal
Affiliation:Food Engineering and Technology Department, Institute of Chemical Technology, , Mumbai, 400019 India
Abstract:
Keywords:arecanut  polyphenols  arecoline  antioxidant activity  solvent extraction
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