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ANTIOXIDANT EFFECTS OF SOY PROTEIN HYDROLYSATES ON COPPER-CATALYZED METHYL LINOLEATE OXIDATION |
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| Authors: | J. J. YEE W. F. SHIPE J. E. KINSELLA |
| Affiliation: | Authors Yee, Shipe, and Kinsella are with the Dept. of Food Science, Stocking Hall, Cornell Univ., Ithaca, NY 14853. |
| Abstract: | |
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