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Continuous purification of galacto‐oligosaccharide mixtures by using cascaded membrane filtration
Authors:Nirmal V Patil  Thom Schotel  Carol V Rodríguez Gómez  Victor Aguirre Montesdeoca  Jos JW Sewalt  Anja EM Janssen  Remko M Boom
Affiliation:1. Institute for Sustainable Process Technology, 3800 AE, Amersfoort, The Netherlands;2. Wageningen University, Food Process Engineering Group, 6700 AA, Wageningen, The Netherlands
Abstract:
Keywords:membrane cascade  spiral wound membrane  GOS  filtration  downstream processing  continuous purification
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