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Hydrogenation of unsaturated fatty esters during isobutane chemical ionization mass spectrometry
Authors:William K Rohwedder  Sandra M Cox
Affiliation:(1) Northern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, 61604 Peoria, Illinois
Abstract:Hydrogenation of double bonds was observed to occur during the isobutane chemical ionization mass spectrometry (MS) of unsaturated fatty esters. Chemical ionization (CI) spectra of a series of methyl esters in the C16–C20 carbon range containing 0–4 double bonds showed a variety of ionization characteristics in the molecular ion cluster, including hydride abstraction, charge exchange, protonation and, for the unsaturated fatty acids (FA), hydrogenation of the double bond followed by protonation. The mention of firm names or trade products does not imply that they are endorsed or recommended by the U.S. Department of Agriculture over other firms or similar products not mentioned.
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