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不同氮素水平对烟草碳氮代谢关键酶活性的影响
引用本文:岳红宾.不同氮素水平对烟草碳氮代谢关键酶活性的影响[J].中国烟草科学,2007,28(1):18-21.
作者姓名:岳红宾
作者单位:河南省烟草公司许昌分公司,河南,许昌,461000
摘    要:用盆栽试验研究了不同氮素水平对烟草碳氮代谢关键酶活性的影响。结果表明,随着氮素水平的提高,淀粉酶活性有升高趋势,烟叶硝酸还原酶活性呈上升趋势。低氮水平下由氮代谢转化为碳代谢的时间提前,高氮水平下由氮代谢转向碳代谢的时间推后。综合认为中氮水平是生产优质烟叶的较好选择。

关 键 词:烤烟  碳氮代谢  淀粉酶  硝酸还原酶  转化酶  活性
文章编号:1007-5119(2007)01-0018-03
修稿时间:2006年9月15日

Effects of Various Nitrogen Levels on Key Enzymes Activeness of Flue-cured Tobacco Leaves in Carbon and Nitrogen Metabolism
YUE Hongbin.Effects of Various Nitrogen Levels on Key Enzymes Activeness of Flue-cured Tobacco Leaves in Carbon and Nitrogen Metabolism[J].Chinese Tobacco Science,2007,28(1):18-21.
Authors:YUE Hongbin
Abstract:The influence of various nitrogen levels on the activeness of key enzymes of flue-cured tobacco leaves in carbon and nitrogen metabolism were studied.The results showed that as nitrogen level increased the amylase activity enhanced,the nitratase activity enhanced.In low nitrogen level,the time from nitrogen metabolism to carbon metabolism was shorten;however,in high nitrogen level,the time was deferred.In summary,the mid nitrogen level should be the optimum level to attain the highest yield and quality of tobacco.
Keywords:flue-cured tobacco  metabolism of carbon and nitrogen  amylase  nitratase  transferase  activity
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