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提高生防菌对水果采后病害防治能力的研究进展
引用本文:张红印,郑晓冬,孙萍.提高生防菌对水果采后病害防治能力的研究进展[J].食品科学,2006,27(4):247-251.
作者姓名:张红印  郑晓冬  孙萍
作者单位:江苏大学生物与环境工程学院; 浙江大学生物系统工程与食品学院; 宁波进出口检验检疫局
摘    要:水果采后病害的生物防治已成为一个研究热点,但微生物防治的效果往往不如化学杀菌剂的效果,这限制了微生物生防菌的应用。近年来,学者们提出了许多措施来提高生防菌对水果采后病害的防治能力,本文对这些措施进行了综述。

关 键 词:水果采后病害    生防菌    提高    防治能力  
文章编号:1002-6630(2006)04-0247-05
收稿时间:2005-05-20
修稿时间:2005-05-20

Review on Progress of Enhancement of Bio-control Efficacy of Bio-antagonist to Postharvest Diseases of Fruits
ZHANG Hong-yin,ZHENG Xiao-dong,SUN Ping.Review on Progress of Enhancement of Bio-control Efficacy of Bio-antagonist to Postharvest Diseases of Fruits[J].Food Science,2006,27(4):247-251.
Authors:ZHANG Hong-yin  ZHENG Xiao-dong  SUN Ping
Affiliation:1.College of Biological and Environmental Engineering, Jiangsu University, Zhenjiang 212013, China; 2.College of Biosystem Engineering and Food Science, Zhejiang University, Hangzhou 310029, China; 3.Ningbo Entry-Exit Inspection and Quarantine Burean, Ningbo 315010, China
Abstract:Bio-control of postharvest diseases of fruits has been a research focus, but bio-antagonists could not offer a consistent control efficacy of disease as synthetic fungicides, so limiting their commercial applicability. Many methods of enhancing the control efficacy of bio-antagonists to postharvests diseases of fruits were indicated by researchers recently, so this paper reviewed the methods.
Keywords:postharvest disease of fruit  antagonist  enhancement  control efficacy
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