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MICROBIAL INACTIVATION of FOODS BY PULSED ELECTRIC FIELDS |
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| Authors: | ARMANDO J. CASTRO,GUSTAVO V. BARBOSA-CÁ NOVAS,BARRY G. SWANSON |
| Affiliation: | Department of Food Science and Human Nutrition;Department of Biological Systems Engineering Washington State University Pullman, WA 99164 |
| Abstract: | |
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