| 微波辅助提取杏鲍菇多糖及降血糖作用的研究 |
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| 引用本文： | 韩波,杨丽艳,张艳,祝波,娄大伟.微波辅助提取杏鲍菇多糖及降血糖作用的研究[J].吉林化工学院学报,2014(5):42-45. |
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| 作者姓名： | 韩波 杨丽艳 张艳 祝波 娄大伟 |
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| 作者单位： | [1]中油吉化集团公司总医院药剂科,吉林长春132021 [2]中油吉林石化公司化肥厂,吉林吉林132021 [3]吉林化工学院化学与制药工程学院,吉林吉林132022 |
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| 基金项目： | 吉林省科技发展计划项目（20130521024JH）;吉林省教育厅“十二五”科学技术研究项目（2013313）;吉林市科技发展计划项目（201232402） |
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| 摘 要： | 采用微波辅助方法提取杏鲍菇多糖.以正交实验的方法,从微波温度、微波功率和提取时间考察杏鲍菇多糖的提取率;通过肾上腺素诱导的高血糖模型和糖耐量实验考察杏鲍菇多糖的降血糖作用.结果表明:最佳提取工艺条件为微波温度80℃、微波功率700W、提取时间10 min,此工艺条件多糖提取率为12.83%.杏鲍菇多糖能降低肾上腺素和葡萄糖所致的高血糖,有降血糖作用.
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| 关 键 词： | 微波辅助法 提取 降血糖 肾上腺素 糖耐量实验 |
Studies on Extraction of Polysaccharides from Mushroom Using Microwave-assisted Method and the Hypoglycemic Effect |
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| HAN Bo,YANG Li-Yan,ZHANG Yan,ZHU Bo,LOU Da-Wei.Studies on Extraction of Polysaccharides from Mushroom Using Microwave-assisted Method and the Hypoglycemic Effect[J].Journal of Jilin Institute of Chemical Technology,2014(5):42-45. |
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| Authors: | HAN Bo YANG Li-Yan ZHANG Yan ZHU Bo LOU Da-Wei |
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| Affiliation: | 1. The General Hospital of Jilin Chemical Group Corporation ,Jilin City 132021 ,China;2. Jilin Petrochemical Branch Company, Petro China Company Limited, Jilin City 132021 , China;3. Department of Chemistry, Jilin Institute of Chemical Technology, Jilin City 132022, China) |
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| Abstract: | Extracting mushroom polysaccharides using microwave-assisted method. To optimize the rate of extraction of polysaccharides from mushroom by orthogonal experiment design. We also study the hypoglycemic action by adrenaline model experiment and glucose tolerant test. The results indicated that tile optimized extraction condition was microwave temperature 80℃, microwave power 700W and extraction time 10min, under such conditions,the rate of extraction was 12.83%. The mushroom polysaccharides has hypoglycemic effect on mice induced by adrenaline and glucose. |
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| Keywords: | microwave-assisted extract hypoglycemic effect adrenaline glucose tolerant test |
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