| 可视分析法在辣椒籽油提取工艺优化中的应用研究 |
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| 引用本文： | 罗乐,孙益民,宋文佳,杨萍,孙若琼,焦容. 可视分析法在辣椒籽油提取工艺优化中的应用研究[J]. 食品科技, 2008, 33(12) |
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| 作者姓名： | 罗乐 孙益民 宋文佳 杨萍 孙若琼 焦容 |
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| 作者单位： | 1. 安徽师范大学化学与材料科学学院,芜湖,241000
2. 安徽师范大学生命科学学院,芜湖,241000 |
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| 基金项目： | 安徽省教育厅重点项目 ， 芜湖市科技计划重点项目 |
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| 摘 要： | 研究旨在找出从辣椒籽中提取辣椒籽油的优化工艺区域。根据考察的工艺参数特点,选择3个影响因素,它们分别是时间(Tim)、物料比(Rsl)、温度(Tmp),实验指标是酸值(AV)和脂肪酸产率(Pr),采用均匀设计法设计该3因素10水平实验。采用VA(Visual Analysis)法分析实验影响因素与实验指标之间的关系,最终找出最佳的工艺范围。
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| 关 键 词： | 辣椒籽油 均匀设计法 酸值 旋转蒸发 VA法 |
Applied research with visual analysis in optimizing extracting process of capsicum seed oil |
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| LUO Le,SUN Yi-min,SONG Wen-jia,YANG Ping,SUN Ruo-qiong,JIAO Rong. Applied research with visual analysis in optimizing extracting process of capsicum seed oil[J]. Food Science and Technology, 2008, 33(12) |
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| Authors: | LUO Le SUN Yi-min SONG Wen-jia YANG Ping SUN Ruo-qiong JIAO Rong |
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| Abstract: | The aim of this research is to find out the best extracting process parameters producing capsicum seed oil.According to the features of process parameters,three factors(time,liquid-solid ratio,temperature) were chosen,experimental targets were acid value and yield of fatty acid.This paper used uniform design method to arrange experiment with three factors and ten levels.This paper used VA(Visual Analysis) method to describe the relations between influencing factors and experimental targets.Finally the best extracting process parameters were found. |
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| Keywords: | capsicum seed oil uniform design method acid value rotary evaporation visual analysis method |
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