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Using remote sensing to predict grape phenolics and colour at harvest in a Cabernet Sauvignon vineyard: Timing observations against vine phenology and optimising image resolution |
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| Authors: | DW LAMB MM WEEDON RGV BRAMLEY |
| Affiliation: | National Wine and Grape Industry Centre, Charles Sturt University, Locked Bag 588, Wagga Wagga NSW 2678;presently: School of Biological, Biomedical and Molecular Sciences, University of New England, Armidale NSW 2351;CSIRO Land and Water, PMB 2, Glen Osmond SA 5064 Australia;Cooperative Research Centre for Viticulture, PO Box 154, Glen Osmond SA 5064 Australia |
| Abstract: | |
| Keywords: | multispectral imaging Precision Viticulture remote sensing grapevine canopy grapevine vigour grapevine phenology photosynthetically-active biomass (PAB) grape colour grape phenolics terroir |