| 新型降糖奶粉的研制 |
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| 引用本文： | 焦发道,孙忠伟,刘贵荣. 新型降糖奶粉的研制[J]. 中国乳品工业, 2006, 34(7): 34-36,39 |
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| 作者姓名： | 焦发道 孙忠伟 刘贵荣 |
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| 作者单位： | 1. 黑龙江省完达山乳业股份有限公司,黑龙江,哈尔滨,150090
2. 双城雀巢有限公司,黑龙江,双城,150100 |
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| 摘 要： | 依据糖尿病人的生理特点和营养需求，对糖尿病人所需碳水化合物、蛋白质、脂肪及维生素和微量元素5大营养素进行科学配比，并在此基础上加入可以起到辅助降低人高血糖的中草药提取物——粗多糖，使该产品在营养、功能及口感上实现最优化．最大可能满足糖尿病人所需。
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| 关 键 词： | 降糖 奶粉 粗多糖 |
| 文章编号： | 1001-2230（2006）07-0034-03 |
| 收稿时间： | 2006-03-01 |
| 修稿时间： | 2006-03-01 |
Study on milk powder of lowering blood sugar |
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| JIAO Fa-dao,SUN Zhong-wei,LIU Gui-rong. Study on milk powder of lowering blood sugar[J]. China Dairy Industry, 2006, 34(7): 34-36,39 |
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| Authors: | JIAO Fa-dao SUN Zhong-wei LIU Gui-rong |
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| Affiliation: | 1.Heilongjiang Wondersun Dairy Co.Ltd., Harbin 150090,China; 2.Neslte Shuangcheng Ltd., Shuangcheng 150100, China |
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| Abstract: | According to the physiological property of diabetic the formula was designed and could meet the needs of diabetic by changing the ratio of carbohydrate, fat, protein, vitamin and mineral. At the same time, the crude amylose, which is traditional Chinese medicines extract, was added to milk powder, which can help lower blood sugar. The product have optimum nutrition, function and taste. |
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| Keywords: | lowing blood sugar milk powder crude amylose |
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