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| Glycoalkaloids (α-chaconine and α-solanine) contents of selected Pakistani potato cultivars and their dietary intake assessment | |
| 作者姓名： | Aziz A Randhawa MA Butt MS Asghar A Yasin M Shibamoto T |
| 摘 要： | |
| 本文献已被 PubMed 等数据库收录！ | |
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