| 油茶籽加工和综合利用研究进展 |
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| 引用本文： | 李文林,黄凤洪,王利宾.油茶籽加工和综合利用研究进展[J].中国油脂,2011,36(11). |
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| 作者姓名： | 李文林 黄凤洪 王利宾 |
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| 作者单位： | 中国农业科学院油料作物研究所,武汉,430062 |
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| 基金项目： | 国家科技支撑计划课题，湖北省自然科学基金课题 |
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| 摘 要： | 油茶是我国特有的油料资源.对油茶籽的生化性质及其加工和综合利用的进展进行了介绍,并针对我国油茶籽加工中存在的问题提出了一些建议,以期为我国油茶籽的综合利用提供参考.
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| 关 键 词： | 油茶籽 加工 油茶籽油 茶皂素 |
Review on processing and comprehensive utilization of oil tea camellia seed |
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| LI Wenlin,HUANG Fenghong,WANG Libin.Review on processing and comprehensive utilization of oil tea camellia seed[J].China Oils and Fats,2011,36(11). |
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| Authors: | LI Wenlin HUANG Fenghong WANG Libin |
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| Affiliation: | LI Wenlin,HUANG Fenghong,WANG Libin(Oil Crops Research Institute of Chinese Academy of Agricultural Sciences,Wuhan 430062,China) |
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| Abstract: | Camellia oleifera is one unique oil resource of our country.The biochemical properties and processing technique of camellia seed were briefly summarized.Some suggestions were put forward so as to provide reference for comprehensive utilization of camellia seed. |
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| Keywords: | Camellia oleifera seed processing camellia seed oil tea saponin |
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