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| Evaluation of yogurt and various beverages as carriers of lactic acid bacteria producing 2-branched (1,3)-β-D-glucan | |
| 作者姓名： | Elizaquível P Sánchez G Salvador A Fiszman S Dueñas MT López P Fernández de Palencia P Aznar R |
| 摘 要： | |
| 收稿时间： | 2010-11-22 |
| 本文献已被 ScienceDirect PubMed 等数据库收录！ | |