| 复合黑米海带茶饮料的开发 |
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| 引用本文： | 古能平,杨春城,何飞燕,唐海丰. 复合黑米海带茶饮料的开发[J]. 食品与机械, 2006, 22(1): 88-89,100 |
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| 作者姓名： | 古能平 杨春城 何飞燕 唐海丰 |
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| 作者单位： | 广西职业技术学院,广西,南宁,530226 |
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| 摘 要： | 以黑米为原料，加入海带、绿茶及稳定剂，研制天然黑米海带糊茶饮料的工艺流程及操作要点。
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| 关 键 词： | 黑米 海带 绿茶 稳定 饮料 |
| 收稿时间： | 2005-10-27 |
| 修稿时间： | 2005-10-27 |
Development of black rice drink |
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| GU Neng-ping,YANG Chun-cheng,HE Fei-yan,TANG Hai-feng. Development of black rice drink[J]. Food and Machinery, 2006, 22(1): 88-89,100 |
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| Authors: | GU Neng-ping YANG Chun-cheng HE Fei-yan TANG Hai-feng |
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| Affiliation: | Guangxi Vocational and Technical College ,Nanning, Guangxi 530226, China |
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| Abstract: | This paper introduces the technological process and operation skiu of a natural drink made from black flee, adding kelp, green tee and staklizer to make it thicker and stable. |
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| Keywords: | Black rice Kelp Green tea Stabilizer Drink |
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