| 浅述我国冷链物流的现状与提升 |
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| 引用本文： | 谭兆涛. 浅述我国冷链物流的现状与提升[J]. 肉类工业, 2010, 0(3): 43-45 |
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| 作者姓名： | 谭兆涛 |
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| 作者单位： | 西南大学食品科学学院,重庆北碚,400715 |
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| 摘 要： | 介绍了食品冷链物流的基本概念.分析了国内外食品冷链物流的现状和目前我国冷链物流存在的主要问题。并针对我国现有的问题提出了提升我国冷链物流的有关对策和建议。
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| 关 键 词： | 冷链物流 食品 冷冻 低温 |
Simple analysis on status and promotion of cold-chain logistics in China |
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| TAN Zhao-tao. Simple analysis on status and promotion of cold-chain logistics in China[J]. Meat Industry, 2010, 0(3): 43-45 |
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| Authors: | TAN Zhao-tao |
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| Abstract: | In this article,basic concept of cold-chain logistics was introduced.Its status at home and abroad and existing major problems in China were also analyzed.Aiming at these problems,corresponding countermeasures and suggestions for promoting Chinese cold-chain logistics were put forward. |
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| Keywords: | cold chain logistics food cold low temperature |
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