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Biodiesel processing and production
Affiliation:1. Departamento de Química Orgánica, Universidad de Córdoba, Campus de Rabanales, Edificio Marie Curie, E-14014 Córdoba, Spain;2. Seneca Green Catalyst, S.L, Campus de Rabanales, E-14014 Córdoba, Spain;3. Departamento de Microbiología, Universidad de Córdoba, Campus de Rabanales, Edificio Severo Ochoa, 14014 Córdoba, Spain;4. Departamento de Economía, Sociología y Política Agrarias, Universidad de Córdoba, Campus de Rabanales, Edificio Gregor Mendel, E-14014 Córdoba, Spain;5. Laboratorio de Estudios Cristalográficos, Instituto Andaluz de Ciencias de la Tierra, CSIC, Avda. Las Palmeras n°4, 18100 Armilla, Granada, Spain;1. Laboratory of Green Chemistry, School of Engineering Science, Lappeenranta University of Technology, Sammonkatu 12, FI-50130 Mikkeli, Finland;2. Department of Civil and Environmental Engineering, Florida International University, Miami FL-33174, USA
Abstract:Biodiesel is an alternative diesel fuel that is produced from vegetable oils and animal fats. It consists of the monoalkyl esters formed by a catalyzed reaction of the triglycerides in the oil or fat with a simple monohydric alcohol. The reaction conditions generally involve a trade-off between reaction time and temperature as reaction completeness is the most critical fuel quality parameter. Much of the process complexity originates from contaminants in the feedstock, such as water and free fatty acids, or impurities in the final product, such as methanol, free glycerol, and soap. Processes have been developed to produce biodiesel from high free fatty acid feedstocks, such as recycled restaurant grease, animal fats, and soapstock.
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