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Tissue growth patterns in the carcasses of water buffalo and Friesian crossbred cattle-part 1: Individual muscles and anatomical muscle groups
Authors:Abdallah O Y
Affiliation:

Department of Animal Production, Faculty of Agriculture, Ain Shams University, Shoubra El-Kheima, Cairo, Egypt

Abstract:The left sides of the carcasses of twelve Egyptian buffalo, nine half Friesian (♂ Friesian x ♀ Egyptian Baladi) and nine three-quarter Friesian (♂ x ♀ half-Friesian) bulls, serially slaughtered between 161 and 560 kg for buffaloes and between 176 and 448 kg for cattle, were used to describe the growth and distribution of individual muscles and muscle groups.

Genotype-group differences in the relative rate of growth were not significant in 85 of 89 muscles and in 8 of 9 muscle groups. The pooled within-group growth coefficients of individual muscles revealed different increasing growth gradients, i.e. disto-proximal in both limbs, mediolateral in the proximal pelvic limb, from elbow flexors to shoulder flexors in the proximal thoracic limb, caudo-cranial in the trunk and from hypaxial to epaxial muscles around the spinal column. The relative growth was lowest in the distal part of the limbs and highest in the anterior part of the carcass (SMG 7 and 8), with the loin and abdominal muscle groups growing at a rate similar to that of the total muscle. The neck and thorax muscle group grew at a higher rate in Friesian crosses than in buffaloes.

Genotype-group differences in the weight of each muscle relative to total side muscle (TSM) were significant in 50 of 89 muscles. Of the 50 muscles (constituting around 59% of TSM), 24 (approximately 44% of TSM) were from the expensive muscle groups. As compared with the most different Friesian cross (base = 100) at equal TSM, buffaloes had higher weight of muscle in the hindlimb (107·5% proximally; 106·3% distally) and forelimb (120·0% proximally: 104·6% distally) and significantly less weight of the muscle groups forming the abdominal wall (79·8%) and connecting the forelimb to the thorax (89·1%) and to the neck (90·7%). The weight of the combined expensive groups was significantly greater in buffaloes than in cattle (maximum difference = 1·8 kg) with a tendency for buffaloes to have relatively less of the tender muscles surrounding the spinal column.

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