首页 | 本学科首页   官方微博 | 高级检索  
     

PMP-HPLC-MS~n法分析弱酸降解鲍鱼性腺多糖产生的寡糖
引用本文:鲁姣姣,艾春青,温成荣,徐 鑫,张 豹,宋 爽.PMP-HPLC-MS~n法分析弱酸降解鲍鱼性腺多糖产生的寡糖[J].食品科学,2016,37(16):112-116.
作者姓名:鲁姣姣  艾春青  温成荣  徐 鑫  张 豹  宋 爽
作者单位:1.大连工业大学食品学院,辽宁 大连 116034;2.国家海洋食品工程技术研究中心,辽宁 大连 116034;; 3.海洋活性多糖开发应用技术国家地方联合工程实验室,辽宁 大连 116034
基金项目:国家自然科学基金青年科学基金项目(31301431;31501439);
辽宁省农业领域青年科技创新人才培养计划项目(2014002);辽宁省教育厅一般项目(L2014222)
摘    要:为考察鲍鱼性腺硫酸多糖(abalone gonad sulfated polysaccharide,AGSP)在弱酸降解过程中产生的寡糖,对不同酸浓度的降解产物1-苯基-3-甲基-5-吡唑啉酮(1-phenyl-3-methyl-5-pyrazolone,PMP)衍生化后,进行高效液相色谱-质谱(high performance liquid chromatography-mass spectrometry,HPLC-MSn)法检测。在AGSP的弱酸降解产物中发现了2种二糖(disaccharides,DS1、DS2)和1种四糖(tetrasaccharide,TS)。2种二糖均是由己糖醛酸通过糖苷键连于己糖,其中DS2的结构确定为β-Glc A(1→2)-Man,而TS是由2个DS2连接而成。在100℃加热1 h的条件下,在0.1~2.0 mol/L的三氟乙酸浓度范围内,这3种寡糖的产率都随着酸浓度的增加呈升高趋势。

关 键 词:鲍鱼  多糖  酸降解  质谱  寡糖  

Analysis of Oligosaccharides Released from Weak Acid Hydrolysis of Abalone Gonad Polysaccharide Using PMP-HPLC-MSn
LU Jiaojiao,AI Chunqing,WEN Chengrong,XU Xin,ZHANG Bao,SONG Shuang.Analysis of Oligosaccharides Released from Weak Acid Hydrolysis of Abalone Gonad Polysaccharide Using PMP-HPLC-MSn[J].Food Science,2016,37(16):112-116.
Authors:LU Jiaojiao  AI Chunqing  WEN Chengrong  XU Xin  ZHANG Bao  SONG Shuang
Affiliation:1. School of Food Science and Technology, Dalian Polytechnic University, Dalian 116034, China; 2. National Engineering Research; Center of Seafood, Dalian 116034, China; 3. National and Local Joint Engineering Laboratory for Marine Bioactive Polysaccharide; Development and Application, Dalian 116034, China
Abstract:In order to investigate oligosaccharides released from abalone gonad sulfated polysaccharide (AGSP) through
weak acid hydrolysis, hydrolysates obtained at different acid concentrations were labeled with 1-phenyl-3-methyl-5-
pyrazolone (PMP), and then analyzed by high performance liquid chromatograph-mass spectrometry (HPLC-MSn). Two
disaccharides (DS1 and DS2) and one tetrasaccharide (TS) were found in the AGSP hydrolysates. The two disaccharides
were composed of a hexuronic acid linked to a hexose through a glucosidic bond. DS2 was deduced as β-GlcA(1→2)-Man,
and TS was proposed as a dimer of DS2. In hydrolysis reaction with 0.1–2.0 mol/L trifluoroacetic acid at 100 ℃ for 1 h, the
yields of the three oligosaccharides all increased with increasing acid concentration.
Keywords:abalone  polysaccharide  acid hydrolysis  mass spectrometry  oligosaccharide  
本文献已被 CNKI 等数据库收录!
点击此处可从《食品科学》浏览原始摘要信息
点击此处可从《食品科学》下载全文
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号