首页 | 本学科首页   官方微博 | 高级检索  
     


Studies on the Origin of Amylose and Amylopectin in Starch Granules. I. The Use of Polytoma uvella as a Source of NDPG-Glucosyltransferases and some Properties of the Enzymes
Authors:D A McCracken  N P Badenhuizen
Abstract:The alga Polytoma uvella was found to be a good source of both soluble and starch-bound NDPG-glucosyltransferase. The properties of the enzymes were similar to those of transferases from other plant sources, but differed in some respects. ADPG and UDPG acted as glucose donors, while maltose was inactive as glucose acceptor. Acetone preparations of the soluble enzyme were stable, but β-amylase could not be completely removed without inactivating the transferase. They also contained oligosaccharides of the maltose series.
Keywords:
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号