| 维纶基牛奶蛋白纤维纺纱工艺设计 |
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| 引用本文： | 官爱华,张健飞.维纶基牛奶蛋白纤维纺纱工艺设计[J].天津工业大学学报,2007,26(3):35-37. |
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| 作者姓名： | 官爱华 张健飞 |
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| 作者单位： | 天津工业大学,纺织学院,天津,300160 |
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| 摘 要： | 在测试维纶基牛奶蛋白纤维基本性能的基础上，成功试纺了纯牛奶蛋白纤维纱，并针对纺前预处理、开清棉、梳棉、并条、粗纱、细纱各工艺过程，分析其工艺难点，调整其工艺参数，并提出应采取的措施和应注意的事项。
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| 关 键 词： | 牛奶蛋白纤维 纺纱工艺 工艺设计 |
| 文章编号： | 1671-024X（2007）03-0035-03 |
| 修稿时间： | 2007-03-09 |
Designing on spinning process of vinylon-milk fiber |
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| GUAN Ai-hua,ZHANG Jian-fei.Designing on spinning process of vinylon-milk fiber[J].Journal of Tianjin Polytechnic University,2007,26(3):35-37. |
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| Authors: | GUAN Ai-hua ZHANG Jian-fei |
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| Affiliation: | School of Textile, Tianjin Polytechnic University, Tianjin 300160, China |
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| Abstract: | The vinylon-milk fiber is one of new type regenerated protein fibers. The vinylon-milk fiber yarn has been succeeded spun. According to the process of pretreatment, opening, picking, carding, drawing, roving and spinning, the key spinning technology is analyzed, and the parameters are adjusted, and suitable measures and noticeable items in processing are presented. |
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| Keywords: | vinylon-milk fiber spinning process process designing |
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