Protective effects of polyphenols against endocrine disrupting chemicals |
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| Authors: | Madore Matthew P. Sakaki Junichi R. Chun Ock K. |
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| Affiliation: | 1.Department of Nutritional Science, University of Connecticut, 27 Manter Road, Unit 4017, Storrs, CT, 06269-4017, USA
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| Abstract: | Food Science and Biotechnology - Endocrine disrupting chemicals (EDCs) are a heterogenous group of compounds dispersed throughout the environment that possess the ability to alter endocrine system... |
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