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Characterization of cross‐linked whey protein isolate‐based films containing Satureja Khuzistanica Jamzad essential oil
Authors:Farzaneh Kouravand  Hossein Jooyandeh  Hassan Barzegar  Mohammad Hojjati
Affiliation:Department of Food Science and Technology, Faculty of Animal and Food Science, Ramin Agriculture and Natural Resources University of Khuzestan, Mollasani, Khuzestan, Iran
Abstract:
Keywords:
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