国外标签法规对我国食品出口的影响分析

近年来,各国不断制订和更新与食品标签有关的强制性法规,内容涉及愈加广泛、标注细节愈加严格,对食品中特定成分、营养健康、视觉效果等方面的要求更高。国外与国内食品标签技术法规的差异已形成了贸易壁垒,影响了食品的进出口贸易。据统计,美国、欧盟、日本等国家通报我国出口食品不合格信息中,2010年以前标签不合格率约占5%,而2013年至2016年连续4年标签不合格率都在11%以上,出口食品因标签不合格被国外通报的案例逐年增多。本文就此现象以及国外标签法规的制修订状况进行分析,罗列我国出口食品企业因国外标签法规的制修订而面临的困境并提出相关建议。

Influence of foreign food labeling regulations on export trade in China

In recent years, the national mandatory regulations of food labeling are continuously developed and updated. Its content is more extensive, mark detail becomes stricter, releasing and updating are more quickly, and requirements for specific ingredients, nutrition, health and visual effects in foods are higher. The differences of food labeling technical regulations between China and foreign countries have formed the trade barrier, and affected the food import and export trade. According to the statistics from foreign countries, such as USA, Europe and Japan, the unqualified ratio caused by food labeling was about 5% of total unqualified information on export food before 2010, and the unqualified ratios were over 11% from 2013 to 2016, and cases were increasing year by year. This paper analyzed the formulation and revision situations of the labeling regulations in foreign countries, listed some troubles from food export enterprises, and put forward some suggestions on the food labeling.