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Synthesis and antioxidant properties of caffeic acid corn bran arabinoxylan esters |
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| Authors: | Y. Li Y. Zhu R. Liang C. Yang |
| Affiliation: | The Key Laboratory of Food Colloids and Biotechnology, Ministry of Education, School of Chemical and Material Engineering, Jiangnan University, Wuxi, China |
| Abstract: | |
| Keywords: | antioxidant arabinoxylan caffeic acid cell modify |