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Nitrogen leaching and indirect nitrous oxide emissions from fertilized croplands in Zimbabwe
Authors:F Mapanda  M Wuta  J Nyamangara  R M Rees
Affiliation:1. Department of Soil Science and Agricultural Engineering, University of Zimbabwe, Mt. Pleasant Drive, P.O. Box MP167, Mt. Pleasant, Harare, Zimbabwe
2. Department of Research and Specialist Services, Chemistry and Soil Research Institute, Fifth Street Extension, P.O. Box CY550, Causeway, Harare, Zimbabwe
3. International Crops Research Institute for the Semi-Arid Tropics, Matopos Research Station, P.O. Box 776, Bulawayo, Zimbabwe
4. Scottish Agricultural College, West Mains Road, Edinburgh, EH9 3JG, UK
Abstract:Agricultural efforts to end hunger in Africa are hampered by low fertilizer-use-efficiency exposing applied nutrients to losses. This constitutes economic losses and environmental concerns related to leaching and greenhouse gas emissions. The effects of NH4NO3 (0, 60 and 120?kg?N?ha?1) on N uptake, N-leaching and indirect N2O emissions were studied during three maize (Zea mays L.) cropping seasons on clay (Chromic luvisol) and sandy loam (Haplic lixisol) soils in Zimbabwe. Leaching was measured using lysimeters, while indirect N2O emissions were calculated from leached N using the emission factor methodology. Results showed accelerated N-leaching (3?C26?kg?ha?1?season?1) and N-uptake (10?C92?kg?ha?1) with N input. Leached N in groundwater had potential to produce emission increments of 0?C94?g N2O-N?ha?1?season?1 on clay soil, and 5?C133?g N2O-N?ha?1?season?1 on sandy loam soil following the application of NH4NO3. In view of this short-term response intensive cropping using relatively high N rate may be more appropriate for maize in areas whose soils and climatic conditions are similar to those investigated in this study, compared with using lower N rates or no N over relatively larger areas to attain a targeted food security level.
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