餐饮空间的主题性设计 |
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引用本文: | 刘晓艳,孙瑞丰.餐饮空间的主题性设计[J].数码设计:surface,2008(9):85-87. |
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作者姓名: | 刘晓艳 孙瑞丰 |
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作者单位: | 吉林建筑工程学院 |
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摘 要: | 随着人民生活水平的日益提高,人们在饮食方面所占的消费比例越来越大,对餐饮环境的要求也逐渐提高。而餐饮空间设计作为一种塑造餐饮环境的重要方式,是通过其自身环境设计来满足人们更高层次的精神文化需求。餐饮空间的主题性设计是围绕某种主题思想或以突出某种要素对餐饮整体环境空间进行规划,满足顾客对餐饮的环境需求。
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关 键 词: | 餐饮空间 主题性 空间设计 |
Theme Design of Dining Space |
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Authors: | LIU Xiaoyan SUN Ruifeng |
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Affiliation: | LIU Xiaoyan SUN Ruifeng |
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Abstract: | With people’s living standards increasing,people in the catering side of a growing proportion of the consumption of the food requirements of the environment is gradually improving.The dining room designed as a dining environment shaped the way,through their own environment designed to meet a higher level of spiritual and cultural needs.The theme of the dining room is designed around a theme or idea to highlight some elements of the dining room for the overall environment for planning,catering to meet customer demand for the environment |
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Keywords: | dining room theme space design |
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