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Enhanced C2H5OH sensing characteristics of nano-porous In2O3 hollow spheres prepared by sucrose-mediated hydrothermal reaction
Authors:Sun-Jung KimAuthor VitaeIn-Sung HwangAuthor Vitae  Joong-Ki ChoiAuthor VitaeYun Chan KangAuthor Vitae  Jong-Heun LeeAuthor Vitae
Affiliation:a Department of Materials Science and Engineering, Korea University, Anam-Dong, Sungbuk-Gu, Seoul 136-713, Republic of Korea
b Department of Chemical Engineering, Konkuk University, Seoul 143-701, Republic of Korea
Abstract:In2O3 hollow spheres with shell thicknesses of ∼150 nm and ∼300 nm were prepared by the one-pot synthesis of indium-precursor-coated carbon spheres via hydrothermal reaction and subsequent removal of core carbon by heat treatment. The gas response (Ra/Rg, Ra: resistance in air, Rg: resistance in gas) of the thin hollow spheres to 100 ppm C2H5OH was 137.2 at 400 °C, which was 1.86 and 3.84 times higher than that of the thick hollow spheres and of the nanopowders prepared by precipitation, respectively. The gas sensing characteristics are discussed in relation to the shell configuration of the hollow spheres. The enhanced gas response of the hollow spheres was attributed to the effective diffusion of analyte gas toward the entire sensor surface via very thin and nano-porous shells.
Keywords:Gas sensors  In2O3  Hollow spheres  C2H5OH sensors
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