| 水溶性膳食纤维聚葡萄糖含量检测方法的进展 |
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| 引用本文： | 杨海燕,程朝晖. 水溶性膳食纤维聚葡萄糖含量检测方法的进展[J]. 食品工业科技, 2002, 23(8): 90-92 |
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| 作者姓名： | 杨海燕 程朝晖 |
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| 作者单位： | 1. 丹尼斯克,中国,有限公司,昆山,215300
2. 美晨集团股份有限公司,广州,510075 |
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| 摘 要： | 新型水溶性膳食纤维聚葡萄糖不能被测定总膳食纤维(TDF)的AOAC方法985.29定量测定,从而影响了其推广应用。本文简要介绍了聚葡萄糖的结构特点,详细讨论了聚葡萄糖含量检测方法的沿革,并详细介绍了FCC方法和最新的能够把聚葡萄糖作为纤维测定的AOAC方法2000.11。
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| 关 键 词： | 聚葡萄糖 水溶性膳食纤维 含量检测 TDF |
| 文章编号： | 1002-0306(2002)08-0090-03 |
| 修稿时间： | 2002-07-05 |
Progress in the analysis of polydextran-a water soluble dietary fiber |
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| Yang Haiyan et.al. Progress in the analysis of polydextran-a water soluble dietary fiber[J]. Science and Technology of Food Industry, 2002, 23(8): 90-92 |
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| Authors: | Yang Haiyan et.al |
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| Affiliation: | Yang Haiyan et.al |
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| Abstract: | Polydextrose a new soluble dietary fiber can't be determined by AOAC method 985.29 the official method for testing TDF. This significantly affected application of polydextrose. In this text structure and properties of polydextrose were briefly illustrated. Development of determination method of polydextrose was also discussed along with detailed FCC method and the latest accepted AOAC method 2000.11. |
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| Keywords: | polydextrose soluble dietary fiber determination TDF |
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